Sanna Krapusa (170g) is a traditional Telugu snack made from a combination of rice and lentils, typically steamed into small, soft, and fluffy dumplings. These bite-sized treats are often enjoyed with chutneys or sambar, making them a popular option for breakfast or a light snack. The 170g portion is perfect for a small, satisfying serving of this savory dish. It’s known for its rich texture and comforting flavor.
Discalimer
We make every effort to provide accurate information, but product packaging and materials may include variations or additional details. It’s advisable to review the packaging directly rather than relying solely on the information provided here.
.png?format=webp&quality=75&width=2560)
