Sanam cashew nuts are whole, un-broken cashew kernels, often available in various sizes like W320, W240, and W210, and they are a popular snack and ingredient in many cuisines. They are a good source of fiber and other nutrients. Sanam cashews are often used in Indian dishes like curries, desserts, and samosa fillings, and can be eaten on their own. They can also be used in stir-fries, salads, and even for making cashew butter.